Usually featured on the first Friday and third Saturday of every month, the Chef's Table dinners combine exquisite cuisine with a great experience and personal service. You can't get much better unless you had a table in the kitchen being served by the chef! Join us in February to celebrate Valentine's Day. Chef's Table in March will be in conjunction with the Mason-Dixon Wine Trail's Tour de Tanks - watch for upcoming info. Then in April, May and June be ready for the Spring Menu. Dates for the Valentine's Chefs Table dinners are:
- Fri Feb 6th
- Thu Feb 12th
- Fri Feb 13th
- Sat Feb 14th
- Sat Feb 21st
Pricing is $36.50 per person (plus tax and gratuity). Seating is limited so reservations are required. Seating starts at 6:30 pm. Food substitutions can be made upon prior request. To make your reservation call (717-332-7427), request your table online or email today - your taste buds will thank you for it!
Valentine's Day Chef's Table Menu
A made from scratch menu crafted by Chef Dani for a superb Valentine's Day night out.
1st Course: Appetizer
Vol au Vent of Poached Shrimp in Champagne Cream
2nd Course: Choice of One
Pomegranate Kale Salad with Honey Lime Vinaigrette or
Smoky Red Lentil Soup with Baby Spinach & Parmesan
3rd Course: Choice of One
Roasted Chicken w/ Chocolate Mole Sauce or
Blackened Mahi Mahi w/ Thai Curry Sauce
With Sautée of Petite Carrots, Green Beans and Baby Corn
And Citrus & Cilantro Wild Rice
Sweetheart Tower: Red Velvet, Raspberry, White Chocolate or
Heart Shaped Vanilla Bean Cream Puff, Roasted Bananas & Caramel with Toasted Almonds
Make your Reservation
Cost:$36.50 per person
(plus tax and gratuity)
Seating is between 6:30 - 7:00 pm.
What else is happening in the kitchen?
It's the perfect solution for office breakfasts, lunches, or dinners; keeping staff going on training days; or other special events. For more info contact us at 717-332-7427.
Private Dinner Party
The Red Brick Bakery is available for private dinner parties of 10 or more on other nights of the week. Call today to check availability and book your evening with the Chef.
Make a night of it!
Escape with your Valentine this February to the Red Lion Bed & Breakfast. Stay with us on Thursday, Friday or Saturday (February 12th, 13th, or 14th) for a romantic dinner at the Red Brick Bakery and a night away from home.
or call to make your reservation, 717-244-4739.