Chef's Table

Usually featured one Friday and one Saturday each month in the Spring and Fall, our Chef's Table dinners combine exquisite cuisine with a great experience and personal service. You can't get much better unless you had a table in the kitchen being served by the chef! Upcoming dates for Chef's Table Dinners are:

  • Friday, April 6th
  • Saturday, April 21st
  • Friday, May 4th
  • Just 3 dinners this spring, get your reservation in early!

Pricing is $42.50 per person (plus tax and gratuity). Reservations are required. Seating starts at 6:30 pm. Food substitutions can be made upon prior request. All guests can have one complimentary glass of champagne and you may BYOB. To make your reservation call (717-332-7427), request your table online or email today - your taste buds will thank you for it!

Spring Chef's Table Menu

A made from scratch menu crafted by Chef Dani for a superb night out. This was the last menu Chef Dani presented. We will have the Spring Menu posted soon.

1st Course: Appetizer
Springtime Pasta with Proscuitto, Parmesan, and Peas

2nd Course: Salad or Soup
Mixed Greens with Scallops, Grilled Vegatables & Goat Cheese
Creamy Shallot Soup with Wild Mushrooms & Herbs

3rd Course: Entre
Spinach & Pesto Stuffed Chicken Breast
Sesame Seared Ahi Tuna with Carrot-Ginger Sauce
Rice Primavera
Stuffed Baked Tomatoes

4th Course: Dessert
Lemon Mousse Cake with White Chocolate
Fresh Fruit Tart with Mascarpone Creme

Request your Reservation

Cost:$42.50 per person
(plus tax and gratuity)

Seating is between 6:30 - 7:00 pm.

What else is happening in the kitchen?

Business Catering
It's the perfect solution for office breakfasts, lunches, or dinners; keeping staff going on training days; or other special events. For more info contact us at 717-332-7427.

Private Dinner Party
The Red Brick Bakery is available for private dinner parties of 10 or more on other nights of the week. Call today to check availability and book your evening with the Chef.

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Red Brick Bakery & Tea Room * 55 North Main Street, Red Lion PA 17356 * 717-332-7427
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